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Seed Biology and Germination

Seeds are the beginning of plant life cycles and the foundation of agriculture. This session will deal with seed development, maturation, dormancy, and germination physiology. The molecular and hormonal regulation of dormancy release and initiation of germination, including abscisic acid, gibberellins, and other signaling compounds, will be discussed by experts. We will emphasize genetic and environmental factors affecting seed quality, viability, and vigor. The session will provide information on seed storage proteins, desiccation tolerance, and long-term viability mechanisms of seed banks. Case studies will discuss seed conservation approaches for biodiversity conservation and crop improvement. The challenges of climate change to seed germination and crop establishment will be discussed. Developments in seed priming, coating, and biotechnology applications for the improvement of germination will be highlighted. Through the integration of physiology, genetics, and applied aspects, this session offers a holistic view of seeds as both biological wonders and vital commodities for human existence.

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