Crop biotechnology has come as a revolutionary aid to improving food security in an increasingly dynamic world. This session will discuss genetic engineering, genome editing, and molecular breeding methodologies that speed up crop improvement. Participants will gain knowledge on CRISPR and transgenic methodologies for improving yield, pest resistance, and stress tolerance. The session emphasizes biotechnology deployment in developing climate-resilient crops. Researchers will share examples of genetically enhanced crops with improved nutritional content. Participants will also learn about molecular tools that allow for specific trait development. Case studies on ethical, environmental, and regulatory considerations of using biotechnology in agriculture will be shared. The session will also delve into the role of biotechnology to enhance sustainable agriculture and minimize chemical inputs. Participants will learn how plant science innovation contributes to food security for the world. It integrates molecular biology, genetics, and applied agriculture with linkage of routes for durable, sustainable, and high-yielding crops to fulfill world needs.
Welcome to Plant Biology Conference 2026, where global researchers, academicians, and ecologists unite to share advancements in plant genetics, physiology, biotechnology, ecology, and sustainable agriculture and conservation practices.
